Warren Wilson Dining Services offers creative catering tailored to fit the needs of any occasion. From feeding the whole campus for a special event, to something as simple as pizza for your study group, we are here for you!

Because we prefer to work with customers on an individual basis, we have no set menus or pricing. A special menu will be customized to best suit your type of event and guests, as well as to utilize as many local and seasonal ingredients as possible.

Food is generally priced per person and will depend on the specific menu chosen. This charge includes generous portions of all the items listed on the menu, and any other needs that were agreed upon such as service staff, linens, etc.

All catering menus are custom made to meet the individual needs of each group. This also allows us to use seasonal, locally grown products to enhance your special event. Thank you and please let us know if we can answer any other questions for you. Contact Kat Laufenberg and Barry Phillips with all catering inquiries at (828) 298-1041 or Email.

Catering Guidelines:

Make sure to plan your catered event in advance, give chefs a sufficient amount of time to order unique ingredients.

Things to consider before placing a catering order: Meal Theme, number of guests, location of meal, food allergies, time constraints, type of serving dishes/flatware/dinnerware, meal format (buffet, sit down, family style).